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Lightened-Up Turkey Swedish Meatballs
Ingredients
  • subheading: FOR THE TURKEY MEATBALLS:
  • pound ground turkey
  • ½- cup Panko Bread Crumbs
  • 1 egg , lightly beaten
  • 1 teaspoon paprika
  • ½ teaspoon cayenne pepper
  • ½ teaspoon salt
  • ⅛ teaspoon fresh ground pepper , or to taste
  • 2 garlic cloves , minced
  • 1 teaspoon dried oregano
  • subheading: FOR THE GRAVY SAUCE:
  • 1 tablespoon olive oil
  • 2 tablespoons ⅓ Less Fat Cream Cheese , divided
  • 1 tablespoon dijon mustard
  • 1 tablespoon worcestershire sauce
  • 2 tablespoons all-purpose flour
  • 2-¼ cups low-sodium fat-free chicken broth
  • salt and fresh ground pepper , to taste
  • 3 tablespoons chopped fresh parsley
Steps
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