https://www.copymethat.com/r/MKppdX36N/step-by-step-guide/
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MKppdX36N
2024-06-17 21:24:51
Step-By-Step Guide
![](https://cdn.copymethat.com/media/step_by_step_guide_2021091619472827483276gxfv.jpg)
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Ingredients
- How to Make Tamales
- Tamales can be filled so many ways-vegetables, pork, beef. One of our Test Kitchen’s favorite recipes, though, is for tender chicken tamales. Here’s what you need to make them
- Ingredients
- 24 dried corn husks. Pick up a pack here.
- 1 broiler/fryer chicken (3 to 4 pounds), cut up
- 3 quarts water
- 1 medium onion, quartered
- 2 teaspoons salt
- 1 garlic clove, crushed
- subheading: Dough:
- 1 cup shortening
- 3 cups masa harina
- subheading: Filling:
- 6 tablespoons canola oil
- 6 tablespoons all-purpose flour
- ¾ cup chili powder
- ½ teaspoon salt
- ¼ teaspoon garlic powder
- ¼ teaspoon pepper
- 2 cans (2-¼ ounces each) sliced ripe olives, drained
Steps
Directions at tasteofhome.com
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