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Ingredients
  • 500g penne
  • 25g butter
  • 1 small onion, diced
  • 300ml cream
  • 300ml sour cream
  • 2 x 425g tin tuna
  • 400g tin corn kernels
  • ¾ cup mayonnaise
  • 4 shallots, sliced
  • 60g butter, extra
  • 2 tablespoons plain flour
  • 400ml milk
  • 2 cups grated cheese
  • Pinch of salt and pepper
Note: Ingredients may have been altered from the original.
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