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Ingredients
  • subheading: Caramel:
  • Cooking spray
  • ¾ cup granulated sugar
  • ¼ cup light corn syrup
  • ⅓ cup heavy whipping cream
  • subheading: Dough:
  • 1 cup water (about 110°F)
  • ¾ cup heavy whipping cream
  • ½ cup granulated sugar
  • ¼ cup unsalted butter, melted
  • 2 Tbsp. instant or quick-rising yeast (such as Fleischmann’s RapidRise)
  • 2 large eggs, beaten
  • 2 tsp. kosher salt
  • 5 ¼ cups (about 1 lb. 8 ½ oz.) bread flour, plus more for work surface
  • subheading: Filling:
  • 1 cup packed light brown sugar
  • 6 Tbsp. ( 3 oz.) unsalted butter, melted
  • ¼ cup granulated sugar
  • 1 Tbsp. ground cinnamon
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