https://www.copymethat.com/r/MHu7XnoEK/undercover-roasted-veggie-tomato-pasta-r/
95081853
XoFWCx0
MHu7XnoEK
2024-05-19 10:01:58
Undercover Roasted Veggie Tomato Pasta Recipe from the Oh She Glows for Dinner Cookbook
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Ingredients
- 1 medium green or yellow zucchini (275 g)
- 1 medium sweet onion (280 g)
- 2 large red bell peppers (510 g total), seeded
- 2 medium carrots (210 g total), peeled 5 large garlic cloves (30 g)
- 3 tablespoons plus 1 teaspoon extra-virgin olive oil
- ¼ teaspoon fine sea salt, or to taste
- ¼ teaspoon freshly ground black pepper, or to taste
- 16 ounces (5¾ cups/450 g) dry pasta (gluten-free, if needed)
- 1 (28-ounce/796 mL) can fire-roasted diced tomatoes, with their juices
- ¼ to ½ teaspoon white wine vinegar, to taste
- ⅓ cup lightly packed (9 g) fresh basil leaves, finely chopped (optional)
Steps
Directions at nomeatathlete.com
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