The Best Vegan Chocolate Fudge Cake

thecheekychickpea.com

Eileen smiles

Birthday Cake ?

subheading: SCALE 1X 2X 3X:

subheading: Dry ingredients:

2 cups all purpose flour*

¾ cup white sugar

¾ cup dark brown sugar

2 teaspoons instant coffee powder, reg or decaf

1 and ½ teaspoons baking powder

1 and ½ teaspoons baking soda

1 teaspoon salt

subheading: Wet ingredients:

1 cup unsweetened soy milk (see notes*)

1 tablespoon distilled white vinegar

200 grams dark vegan chocolate chips or bars broken up, (equals 1 cup vegan chocolate chips)

1 cup boiling water

⅔ cup 100 % natural unsweetened cocoa powder (can use dutch processed cocoa see notes*)

1 tablespoon vanilla extract

¾ cup unsweetened apple sauce

½ cup + 1 tablespoon oil, I use grape seed oil

subheading: Ganache frosting:

350 grams dark vegan chocolate chips or bars broken up, (equals 2 cups vegan chocolate chips)*

1 to 14 fl oz can coconut cream (not milk)

⅓ cup cocoa powder

1 teaspoon vanilla extract

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