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Ingredients
  • 1 ½ cups almond flour
  • 2 tablespoons coconut flour
  • ¼ cup plain Greek yogurt (full-fat)
  • 4 large eggs
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • 1 tablespoon sesame seeds or poppy seeds (optional, for topping)
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