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Ingredients
  • subheading: For the Indian spiced Lentil hummus:
  • ½ cup red/pink/orange lentils
  • 1 cup water
  • ½ medium tomato chopped
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • ½ teaspoon cumin powder
  • ¼ teaspoon cayenne
  • 1 teaspoon Sriracha sauce or to taste
  • 1 Recipe  Gobi Aloo mutter(Cauliflower Potato and peas stir fry)
  • Pickled Red Onion
  • Cilantro
  • salt+pepper
  • Medium or Large tortillas
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