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Ingredients
  • 1 ½ cups canned sweet potatoes or 2 to 3 roasted, peeled and pureed sweet potatoes
  • ¾ cup sugar
  • 2 large eggs
  • 4 tablespoons (½ stick) butter, softened
  • ¼ cup milk
  • 1 teaspoon vanilla extract
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • Pinch salt
  • 1 unbaked 9-inch pie shell, homemade or store-bought
Note: Ingredients may have been altered from the original.
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