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Easy Salisbury Steak recipe that is baked in the oven. This simple dinner uses a homemade mushroom gravy, ground beef and bread crumbs. Includes how to freeze Salisbury steak instructions if you want to make this ahead of time for a freezer meal.
Ingredients
  • 1 10.5 oz can Condensed French Onion Soup
  • 1 10.5 oz can Condensed Cream of Mushroom Soup
  • 1 ½ pounds ground beef
  • ½ cup bread crumbs
  • 1 egg, beaten
  • ⅛ teaspoon pepper
  • 1 tablespoon Worcestershire sauce
  • ¼ cup water
  • ½ cup milk
  • 1 cup fresh mushrooms
Steps
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