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Ingredients
  • 1 white cake mix along with eggs, and oil as recommended on the box
  • 1¼ cup orange juice divided in place of the water called for on the box, and then in frosting
  • 1 3-ounce package orange jello
  • 1 cup water boiling
  • ¼ cup water cold
  • ½ package instant vanilla pudding 3.4-ounce package
  • ¾ cup milk
  • 1 tsp vanilla
  • 1 8-ounce package whipped topping thawed
  • Optional topping: mandarin orange slices or candied orange slices
Steps
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