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Salmon Burgers
Ingredients
  • 1½ pounds salmon, divided
  • 1½ tablespoons Dijon mustard
  • 1 tablespoon mayonnaise
  • 1 shallot, sliced
  • 1 tablespoon dill, plus more for garnish
  • 2 tablespoons olive oil
  • ¾ cup panko bread crumbs
  • 1 lemon, quartered
  • ½ cup Greek yogurt
  • butter lettuce
Steps
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