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Skinny Chicken Fajitas
Ingredients
  • 16 oz boneless skinless chicken breasts
  • 1 red bell pepper, cut into strips
  • 1 green or poblano pepper, cut into strips
  • 1 medium onion, cut into strips
  • 3 tbsp lime juice
  • 1 tsp ground cumin
  • 1 tsp garlic powder
  • pinch ancho or Mexican chili powder,  to taste
  • salt and pepper to taste
  • 2 tsp olive oil
  • 8 reduced-carb whole wheat flour tortillas (or corn tortillas for gf)
  • subheading: For garnish:
  • ½ cup reduced fat shredded Mexican cheese
  • reduced fat sour cream (optional)
  • guacamole (optional)
Steps
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