https://www.copymethat.com/r/M8TkyrDQG/chicken-tsukune-japanese-glazed-meatball/
138342659
7fy2wrK
M8TkyrDQG
2024-05-18 14:27:24
Chicken Tsukune (Japanese Glazed Meatballs)
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Ingredients
- 50 g yellow onion(s) grated
- 250 g ground chicken
- 5 perilla (shiso) leaves shiso/ooba, thinly sliced
- 1 tbsp Japanese mayonnaise
- 1 tsp ginger root grated or paste
- ½ tsp yellow miso paste (awase miso)
- 1 tsp Chinese-style chicken bouillon powder
- 2 tbsp potato starch
- 1 pinch ground black pepper
- 1 tsp cooking oil plus extra oiling hands
- 5 bamboo skewers optional
- 1 pasteurized egg yolk optional, for dipping
- subheading: SAUCE:
- 1 ½ tbsp soy sauce
- 1 ½ tbsp mirin
- 1 tbsp sugar
- 1 tsp red wine
Steps
Directions at sudachirecipes.com
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