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Ingredients
  • 1 tbsp oil divided
  • 2 pkg saimin noodles 5 oz each
  • ¼ cup sliced SPAM
  • ¼ cup sliced kamaboko fish cake
  • ½ cup shredded cabbage
  • ½ cup julienned carrot
  • ½ cup sliced onion
  • ½ cup green onions divided for garnishing
  • 2 eggs scrambled and sliced
  • 1 tsp sesame oil
  • Sliced char siu optional
  • subheading: Sauce:
  • 1 pkg pkg dashi packet (about ½ tbsp)
  • 1 tbsp shoyu (soy sauce)
Steps
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