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Copycat Hillstone Emerald Kale Salad
Ingredients
  • subheading: For the Salad:
  • 2 Bunches Dino Kale finely chopped with the stems removed
  • 2 Cups Green Cabbage finely chopped
  • 1 Bunch Green Onions finely sliced
  • ½ Cup Cilantro chopped
  • ¼ Cup Mint Leaves chopped
  • ⅔ Cup Parmesan Cheese finely grated
  • ½ Cup Peanuts roasted and salted
  • subheading: For the Dressing:
  • 1 Lime juiced
  • 1 Teaspoon Rice Vinegar
  • 2 Teaspoons Dijon Mustard
  • 1 Tablespoon Maple Syrup
  • ⅓ Cup Sesame Oil
  • 1 Teaspoon Sea Salt
  • ½ Teaspoon Ground Black Pepper
  • 1 Pinch Crushed Red Pepper Flakes
Steps
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