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Sesame Peanut Noodles with Chicken & Zucchini
Ingredients
  • 1 pound chicken tenders
  • 4 ounces whole-wheat spaghetti
  • 2 10-ounce packages spiralized zucchini noodles (about 6 cups)
  • ½ cup smooth natural peanut butter
  • 3 tablespoons reduced-sodium soy sauce
  • 1 tablespoon toasted sesame oil
  • 2 teaspoons grated garlic
  • 1 teaspoon grated ginger
  • ½ to 1 teaspoon chile-garlic sauce or Sriracha
  • Sesame seeds and sliced scallions for garnish (optional)
Steps
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