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Ingredients
  • 1.5 lbs of beef strips I used thinly sliced round steaks and sliced them into strips
  • 1 green bell pepper sliced thick
  • 1 red bell pepper sliced thick
  • ½ onion sliced thick
  • 1 ½ cups of beef stock
  • 3 tablespoons of soy sauce
  • ¼ teaspoon ground ginger
  • ¼ teaspoon Bald Buck Seasoning
  • ¼ teaspoon garlic powder
  • ¼ teaspoon black pepper
  • 2 teaspoons brown sugar
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