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Graham Elliot's Update On the Classic American Burger with Garlic Mayonnaise
Ingredients
  • subheading: For the Garlic Mayonnaise:
  • 5 garlic cloves
  • 1 cup olive oil
  • ½ cup mayonnaise
  • Kosher salt, to taste
  • subheading: For the Burger:
  • 1 pound ground sirloin
  • ¼ pound ground pork
  • Kosher salt and freshly ground pepper, to taste
  • 1 small red onion, sliced ¼ inch thick
  • ½ cup apple cider vinegar
  • ¼ cup olive oil
  • 3 ounces Brie cheese, sliced into 4 thin pieces
  • 4 pretzel rolls, split in half
  • 2 cups watercress
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