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Ingredients
  • 16 ounces Italian sausage see note
  • ½ medium onion chopped
  • 3 to 4 cloves garlic minced
  • ½ teaspoon crushed red pepper flakes optional, or more to taste
  • 1 cup uncooked orzo pasta
  • 2 cups chicken broth
  • 1 cup heavy/whipping cream
  • ½ cup freshly grated parmesan
  • 2 cups (packed) fresh baby spinach
  • Salt & pepper to taste
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