https://www.copymethat.com/r/LzGgw8QkE/broiled-halibut-recipe-white-wine-lemon-/
26535905
lIIc1pB
LzGgw8QkE
2024-05-20 23:42:07
Broiled Halibut Recipe White Wine Lemon Sauce
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Ingredients
- 12 ounces halibut (two 6-ounces filets) or white fish (tilapia, cod, mahi-mahi, sole, flounder)
- oil , for coating the fish
- 2 Tablespoons butter
- 1 medium Shallot , minced or 2 Tablespoons minced onion
- 2 cloves Garlic , minced
- ¾ cup dry White Wine
- zest of 1 medium Lemon
- 2 Tablespoons Lemon Juice
- 2 Tablespoons Capers , rinsed
- 3 Tablespoons minced fresh mint leaves
- Kosher Salt or Sea Salt , to taste
- fresh ground Black Pepper , to taste
- red Chili Flakes (optional)
- Extra mint and lemon wedges (optional)
Steps
Directions at whiteonricecouple.com
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