Old Fashioned Date Pudding

“No one who cooks, cooks alone. Even at her most solitary, a cook in the kitchen is surrounded by generations of cooks past, the advice and menus of cooks present, the wisdom of cookbook writers.” ― Laurie Colwin

subheading: Sauce:

1 ½ cups water

1 cup brown sugar

3 Tablespoons butter

1 teaspoon vanilla

subheading: Pudding Cake:

1 cup sugar

1 cup flour

2 teaspoons baking powder

1 teaspoon salt

1 teaspoon vanilla

1 cup chopped dates (seeds removed)

½ cup milk

½ cup chopped nuts (optional)

Directions at theseoldcookbooks.com

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