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Almond Butter Buckeyes - S
Ingredients
  • subheading: Filling:
  • ½ cup butter, softened
  • ¾ cup raw almond butter* or almond flour, or 1 cup whole almonds
  • 1 tsp. vanilla extract
  • pinch of celtic sea salt
  • ½ cup xylitol granules
  • ½ tsp. cinnamon (optional-I omitted)
  • subheading: Chocolate Coating:
  • ½ cup coconut oil
  • ¼ cup raw cacao powder (I used regular cocoa powder)
  • pinch of celtic sea salt
  • stevia extract to taste
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