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Ingredients
  • subheading: FOR THE CAKE:
  • 6 large eggs (separated)
  • 150 grams caster sugar
  • 50 grams cocoa powder
  • 1 teaspoon vanilla extract
  • 5 teaspoons icing sugar (to decorate)
  • subheading: FOR THE ICING:
  • 175 grams dark chocolate (chopped)
  • 250 grams icing sugar
  • 225 grams soft butter
  • 1 tablespoon vanilla extract
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