https://www.copymethat.com/r/LwAZ9zFLy/scallop-spaghetti-in-white-wine-sauce/
122523470
7Ut12Rw
LwAZ9zFLy
2024-05-18 22:08:39
Scallop Spaghetti in White Wine Sauce
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Ingredients
- subheading: White Wine Sauce:
- 1 tablespoon butter
- 1 tablespoon olive oil
- 4 cloves garlic minced
- 1 cup white wine
- 1 cup heavy cream
- ¼ cup Parmesan cheese shredded
- 2 tablespoons capers drained
- 1 teaspoon lemon juice freshly squeezed
- salt to taste
- subheading: Pasta:
- 8 oz spaghetti
- subheading: Seared Scallops:
- 1 pound scallops medium size, about 12 to 14 scallops, thawed completely if frozen
- ¼ teaspoon salt
- 2 tablespoons olive oil
Steps
Directions at juliasalbum.com
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