https://www.copymethat.com/r/LvccL7Kr3/beef-shawarma-wrap/
132337189
ILopkVB
LvccL7Kr3
2024-04-28 15:39:54
Beef Shawarma Wrap
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this recipe to be served in a pita as a wrap, however, the beef would work very well as a topping to a big green salad with the garlic tahini sauce as a dressing.
Ingredients
- subheading: Beef Shawarma:
- 1 pound flank steak, thinly sliced
- ¼ cup olive oil, plus 1 tablespoon for cooking
- ½ lemon, juiced
- 1 tablespoon white vinegar
- 4 cloves garlic, minced or grated
- ½ teaspoon cumin
- ½ teaspoon coriander
- ½ teaspoon cinnamon
- ½ teaspoon paprika
- ½ teaspoon turmeric
- ¼ teaspoon cardamom
- ¼ teaspoon allspice or cloves
- ¼ teaspoon black pepper
- ¾ teaspoon salt
- subheading: Garlic Tahini Sauce:
- ¼ cup tahini
- 1 clove garlic, minced or grated
- ½ lemon, juiced
- 2 tablespoons water, plus more as needed
- Salt
- Pepper
- subheading: Wraps:
- Pitas
- Tomatoes, sliced
- Lettuce, shredded
- Red onion, thinly sliced
- Parsley, roughly chopped
- Pickles, cut into wedges
Steps
Directions at kaynutrition.com
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