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Cinnamon Crunch Banana Bread (Paleo & Gf!)
Ingredients
  • 4 small, ripe bananas 3 large or overripe
  • 3 eggs
  • ½ cup almond or peanut butter liquid or melted
  • 3 tablespoons pure maple syrup
  • 1 teaspoon vanilla extract
  • 2 cups almond flour ~about 200 grams
  • 2 tablespoons coconut flour ~about 16 grams
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon sea salt
  • 1 teaspoon cinnamon
  • subheading: For the topping:
  • ⅓ cup oat flour or almond flour
  • ¼ cup coconut sugar
  • 3 tablespoons room temperature coconut oil or ghee
  • 1½ teaspoons cinnamon
Note: Ingredients may have been altered from the original.
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