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Green Goddess Dressing
Ingredients
  • ½ cup coarsely chopped flat-leaf parsley
  • 6 anchovy fillets, finely chopped
  • 2 garlic cloves, finely chopped
  • 2 tablespoons minced tarragon
  • ½ cup sour cream
  • ½ cup mayonnaise
  • 2 tablespoons fresh lemon juice
  • Salt and freshly ground pepper
Steps
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