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Ingredients
  • 1 lb fresh squid, cleaned
  • 1 egg, beaten
  • ½ cup coconut flour
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • Coconut oil, for frying (about ¼ cup)
  • Minced cilantro, optional
  • Sliced Fresno chili, optional
  • Squeeze of lime, optional
  • subheading: Harissa Mayo:
  • ¼ cup mayonnaise
  • 1 tablespoon prepared harissa
Steps
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