https://www.copymethat.com/r/Lrzfq8XkZ/how-to-make-eggrolls/
96854636
qBAUuLu
Lrzfq8XkZ
2024-05-03 06:35:26
How to Make Eggrolls
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Ingredients
- subheading: Crab Cake Eggrolls:
- ½ lb lump crab meat (you can use claw meat if you're on a budget!)
- 1 to 2 stalks celery
- ½ onion
- 2 tbsp butter
- Eggroll Wrappers (Found in the produce section)
- ¼ to ½ cup mayo
- worcestershire sauce (2 to 3 dashes)
- hot sauce (2 to 3 dashes)
- white sugar (1 pinch)
- dijon mustard (1 tbsp)
- old bay seasoning - to taste
- bread crumbs ½ to 1 cup (as needed to bind)
- Oil for Frying
- subheading: Cheesesteak Eggrolls:
- 1 package eggroll wrappers
- 12 oz thick cut provolone cheese slices
- 1 diced onion
- 1 diced green pepper
- 1 lb shaved steak
- 1 egg (egg wash)
- vegetable or peanut oil for deep frying
- salt, pepper, onion powder, garlic
- subheading: Aioli:
- ½ cup mayo
- 2 tbsp sriracha
- 1 tbsp honey
- 2 tsp pickle juice (can use ACV as a substitute)
- 2 to 3 tbsp ketchup (use this to balance the heat from sriracha and to add color)
Steps
Directions at youtube.com
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