https://www.copymethat.com/r/LqoQE9k1N/cast-iron-hash-brown-pie/
64686460
SHnXHGx
LqoQE9k1N
2024-04-27 21:45:29
Cast Iron Hash Brown Pie
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Ingredients
- subheading: GATHER YOUR INGREDIENTS:
- ¼ cup vegetable oil
- 8 ounces breakfast sausage, casings removed
- 1 pound (5 cups) frozen shredded hash brown potatoes, thawed and squeezed dry
- 6 large eggs
- 4 scallions, sliced thin
- ¼ teaspoon pepper
- 6 ounces cheddar cheese, shredded (1 ½ cups)
- View Nutritional Information i
- subheading: KEY EQUIPMENT:
- Measuring Spoons
- 12-Inch Cast-Iron Skillets
- subheading: BEFORE YOU BEGIN:
- You will need a 10-inch skillet with a tight-fitting lid for this recipe. To thaw the potatoes quickly, microwave them in a covered bowl for about 4 minutes, tossing occasionally.
Steps
Directions at americastestkitchen.com
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