https://www.copymethat.com/r/Lq4HvRY1Y/spicy-maple-roast-carrots-with-crispy-ch/
134802196
0bZNTWZ
Lq4HvRY1Y
2024-05-02 06:39:24
Spicy Maple Roast Carrots with Crispy Chickpeas and Yogurt Sauce
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Ingredients
- subheading: CARROTS (CHOOSE ONE):
- 16 Dutch carrots , scrubbed clean and tops trimmed (keep 2cm/1″ of tops for looks)
- 600 g/ 1.2 lb regular carrots (5 medium), peeled, cut into quarters (Note 1)
- subheading: SPICY MAPLE SAUCE (FOR CARROTS):
- 3 tbsp maple syrup (or 2 ½ tbsp honey)
- 2 tbsp sriracha
- 1 ½ tbsp olive oil
- ¼ tsp cooking salt / kosher salt
- ¼ tsp black pepper
- subheading: CRISPY SEASONED CHICKPEAS:
- 400g/ 14 oz can chickpeas , drained but not dried
- 1 tbsp olive oil
- ½ tsp smoked paprika
- ¼ tsp garlic powder
- ¼ tsp onion powder
- ¼ tsp cooking salt / kosher salt
- ¼ tsp black pepper
- subheading: EXTRA SAUCE (OPTIONAL) - NOTE 2:
- 1 tbsp maple syrup
- ½ tbsp sriracha
- subheading: LEMON GARLIC YOGURT SAUCE:
- 1 cup plain yogurt
- ½ tsp garlic , finely grated
- 1 tbsp lemon juice
- 1 tbsp extra virgin olive oil
- ¼ tsp cooking salt / kosher salt
- subheading: GARNISHES:
- 2 tbsp finely chopped coriander/cilantro leaves (sub parsley)
- 3 tbsp toasted pistachios , finely chopped (Note 3)
Steps
Directions at recipetineats.com
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