Peanut Butter Oatmeal Raisin Cookies (Gluten-Free)

bakerita.com

Andrea Elaine

½ cup coconut oil, solid but softened, similar to softened butter

⅔ cup coconut sugar

1 tablespoon vanilla extract

½ cup creamy peanut butter I used all-natural, made with 100% peanuts

1 egg, at room temperature, sub flax egg to make vegan

¾ cup gluten-free old-fashioned rolled oats

1 cup blanched almond flour

½ teaspoon baking powder

½ teaspoon baking soda

½ teaspoon kosher salt

1 teaspoon cinnamon

1 cup raisins

Directions at bakerita.com

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