Smothered Chicken with Bacon and Creamy Gravy

Southern style Smothered Chicken is comfort food at its best with crisp bacon, lightly breaded chicken breasts, and a lusciously creamy seasoned gravy that will leave you licking your plate. The family is always delighted to see this recipe cooking in the skillet when they come home from work and school.

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4 slices bacon

4 chicken breasts

1 cup flour

1 teaspoon onion powder

1 teaspoon garlic powder

1 teaspoon paprika

½ teaspoon salt

¼ teaspoon fresh ground black pepper

¼ teaspoon ground ginger

¼ teaspoon cinnamon

2 to 3 tablespoons butter

1 ½ cups whole milk

1 ½ cups chicken broth

½ tablespoon fresh chopped parsley or thyme

Directions at smalltownwoman.com

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