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Italian Wedding Pasta Skillet
Ingredients
  • 12 oz 99% lean ground turkey breast
  • ¼ cup plain bread crumbs
  • 2 tablespoons grated parmesan cheese
  • 1 ½ teaspoons Italian seasoning
  • ¼ teaspoon garlic powder
  • 1 large egg
  • 1 tablespoon skim milk
  • 8 oz uncooked medium pasta shells
  • 2 tablespoons olive oil, divided
  • 12 oz raw boneless, skinless chicken breast, cut into small bite-size pieces
  • 1 medium onion, chopped
  • ½ cup finely chopped carrot
  • 1 celery rib, chopped
  • 2 garlic cloves, minced
  • 1 cup reduced sodium fat free chicken broth
  • 1 (10.75 oz) can of healthy request cream of chicken condensed soup
  • 1 (10 oz) package frozen chopped spinach, thawed and squeezed dry
  • ½ teaspoon dried thyme
  • ½ teaspoon salt
  • ⅛ teaspoon black pepper
  • 2 oz parmesan cheese, finely shredded (I use the smallest holed side of a box grater)
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