Instant Pot Bolognese Sauce (With Frozen Ground Beef)

thedinnerbite.com

mattwilliams86

500 g Fresh or frozen lean ground beef and pork

2 tablespoons Olive oil: use any flavourless cooking oil you have on hand

1 medium onion chopped

2 celery stalks chopped

2 carrots grated about 1 cup

2 tablespoons Worcestershire sauce: substitute with 1 tablespoon brown sugar to balance the acidity from the tomato

500 ml Passata: substitute with canned chopped tomatoes

2 tablespoons tomato paste

½ tablespoon garlic granules

½ tablespoon basil

1 tablespoon dried parsley

Salt and ground black pepper to taste

1 teaspoon red pepper flakes: this is optional but use it if you want some heat in the food

1 Bay leaf

1 Beef bouillon cube

Parmesan cheese to serve

Directions at thedinnerbite.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer