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Ingredients
  • 2 orange-fleshed sweetpotatoes (about 1 ½ pounds total)
  • 2 cups yellow cornmeal
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1 ½ teaspoons salt
  • ½ teaspoon baking soda
  • ½ teaspoon ground chipotle chili peppers
  • 8 ounces cream cheese, softened
  • 4 large eggs
  • ½ cup melted unsalted butter or cooking oil
  • ½ cup plain yogurt
  • ⅓ cup honey or agave nectar
  • 2 jalapenos, thinly sliced, divided
Steps
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