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Ingredients
  • 6 cups apples, diced and peeled (⅛ inch cubes, roughly - this takes about three pounds of whole apples)
  • ½ cup water
  • ½ teaspoon butter
  • 1 package (1.75 ounces) powdered fruit pectin
  • 2 ½ cups sugar
  • 2 ½ cups brown sugar
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
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