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Easy Cinnamon Roll Casserole
Ingredients
  • ¼ cup butter, melted
  • 2 (12.4 ounce) cans refrigerated cinnamon rolls with icing (such as Pillsbury Refrigerated Cinnamon Rolls with Icing)
  • 4 large eggs
  • ½ cup heavy cream
  • 2 teaspoons ground cinnamon
  • 2 teaspoons vanilla extract
  • 1 cup chopped pecans
  • ¼ cup maple syrup
Steps
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