Thai Pumpkin Coconut Soup

bepure.co.nz

Shona

Started keto way of eating 1 September 2019

1 Tbsp coconut oil

1 large onion, finely diced

2 cloves garlic, crushed

1 tsp fresh ginger, grated

1 Tbsp of red or green Thai curry paste

(optional)

1 butternut pumpkin, peeled, de-seeded

and chopped into 2 cm cubes

3 cups chicken or vegetable stock

(preferably home made - see glossary)

1 can of coconut cream

1 tsp fish sauce

Juice of a lemon or lime

1 tsp lemon grass (optional)

1 cup fresh coriander, leaves and stalks

Salt and pepper

Directions at bepure.co.nz

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