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Slow-Cooker Coconut Brown Rice Pudding
Ingredients
  • Nonstick cooking spray
  • 3 cups coconut water
  • One 13.5-ounce can lite coconut milk
  • ½ cup sugar
  • 1 tablespoon vanilla extract
  • ½ teaspoon kosher salt
  • 1 ¼ cups short grain brown rice
  • 2 tablespoons unsalted butter, cut into small pieces
  • 1 teaspoon finely grated lime zest
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