One-Pot Creamy Chicken Ravioli

taste.com.au

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

120g smoked shortcut bacon, chopped

2 garlic cloves, thinly sliced

500g chicken mince

125ml (½ cup) white wine

375g pkt spinach cheese ravioli

375ml (1 ½ cups) Massel salt reduced chicken style liquid stock

300ml ctn thickened cream

120g pkt baby spinach leaves

40g (½ cup) finely grated parmesan, plus extra, to serve

3 green shallots, trimmed, thinly sliced

Directions at taste.com.au

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer