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Easy Cranberry Pistachio Cheese Log (10 Minute Prep!)
Ingredients
  • subheading: CRANBERRY PISTACHIO COATING:
  • 1 ¼ cups fresh cranberries
  • 1 cup shelled roasted, salted pistachios
  • subheading: CHEESE LOG:
  • 7 to 8 oz. goat cheese log or tub
  • 4 oz. cream cheese, softened
  • 2 tablespoons honey
  • ¼ tsp EACH ground ginger, ground cinnamon, salt, dried thyme, dried rosemary
  • ⅛ teaspoon pepper
  • ½ cup Cranberry Pistachio Coating mixture (in directions)
  • subheading: GARNISH:
  • honey
Steps
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