Scalloped Potatoes with Leeks and Thyme

shewearsmanyhats.com

~Sandy~

2 tablespoons butter plus more for baking dish

1 cup finely chopped leeks (if needed, sweet onion may be substituted)

2 cloves garlic, grated/minced

1 teaspoon dried thyme

1 cup whole milk

1 cup heavy cream

2 teaspoons kosher salt

½ teaspoon ground black pepper

2 ½ pounds yellow/golden potatoes, peeled and sliced thin

Directions at shewearsmanyhats.com

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