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Creamy Baked Mac and Cheese Recipe (No Roux)
Ingredients
  • subheading: For the topping:
  • 2 tablespoons melted unsalted butter
  • ⅔ cup plain panko breadcrumbs
  • ¼ cup shredded Parmesan
  • ¼ teaspoon kosher salt
  • ⅛ teaspoon smoked paprika
  • Pinch cayenne pepper
  • subheading: For the macaroni:
  • 10 ounces elbow macaroni pasta or cavatappi
  • 1 tablespoon kosher salt
  • 1 tablespoon unsalted butter
  • subheading: For the sauce:
  • 4 ounces cream cheese
  • 1 ( 10-ounce) brick cheddar cheese, shredded (about 3 cups thickly shredded cheddar cheese)
  • 2 ½ cups whole milk
  • ½ teaspoon white pepper
  • ½ teaspoon kosher salt
  • ½ teaspoon mustard powder
  • ¼ teaspoon turmeric powder
  • subheading: Garnish:
  • Minced parsley or chives, optional
Steps
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