Asian Cucumber Salad

rasamalaysia.com

Mike Scott

I’m retired and have been cooking since I was 12. I love all kinds of food and will try most anything.

1 cucumber, about 8 oz

¾ teaspoon salt or to taste

2 cloves garlic, minced

1 teaspoon apple cider vinegar

1 ½ tablespoons sugar

1 teaspoon Korean chili powder or regular chili powder

1 teaspoon chili oil

½ teaspoon sesame oil

sesame seeds for garnishing

Directions at rasamalaysia.com

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