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Ingredients
  • 2 tbsp oil
  • 1 small onion, finely diced
  • 1 clove garlic, minced
  • 1 bunch of kale, stems removed, chopped (around 4 cups)
  • ⅓ cup white wine
  • 1 ¼ cups cashew cream (more if needed)
  • salt and pepper to taste
Steps
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