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Black Bean and Corn Salad
Ingredients
  • 4 ears corn, husks removed
  • 2 tablespoons olive oil
  • 1 cup diced red bell pepper
  • ¾ cup diced red onion
  • ¼ cup cider vinegar
  • 1 (15-ounce) can black beans, rinsed and drained
  • 1 teaspoon minced garlic
  • ½ cup snow peas, julienned
  • 1 teaspoon sea salt
  • 1 teaspoon freshly cracked black pepper
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