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Ingredients
  • 2 small white potatoes, grated, liquid drained.
  • 1 brown onion, grated.
  • 1 cup almond meal.
  • 2 cups walnuts, finely chopped.
  • 4 cloves garlic, minced.
  • ½ bunch flat-leaf parsley or mint, finely diced.
  • 1 tablespoon dried oregano.
  • 100 g feta cheese.
  • ¼ teaspoon sea salt.
  • Freshly ground black pepper.
  • Olive oil, for drizzling.
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