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Crock Pot Chicken and Rice Soup
Ingredients
  • 1 ½ pounds boneless skinless chicken, diced
  • 2 cups washed and diced potatoes
  • 2 cups mixed vegetables fresh or frozen
  • 1 can diced tomatoes 15-ounce
  • 1 cup rice uncooked (not quick cook)
  •  
  • 4 cups chicken broth
  • 1 can evaporated milk optional but makes is deliciously creamy
  • 2 to 3 bay leaves
  • 1 tablespoon parsley
  • 1 teaspoon garlic powder
  • 2 teaspoons basil optional
  • 1 teaspoon poultry seasoning optional
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